Brabura Sear Burner

Description

Unleash your inner grill master with the Brabura Sear Burner. The ultimate accessory for achieving that perfect sear on your favourite meats and vegetables. Designed for both professional chefs and backyard barbecue enthusiasts, the Brabura Sear Burner ensures that every meal you cook is infused with mouthwatering flavour and a crispy crust.

How to insert the Brabura Sear Burner:

1. Remover the cotter pin, which is located in the back of each burner. Slide the grill out to gain better access to this pin.
2. Pull the burner out gently lifting and pulling the burner away from the back of the grill.
3. Before installing the sear burner you must peel off any plastic or protective coating.
4. Inster the new sear burner, by reversing the method when reversing the normal burner.
5. Be sure that you permanently remove the triangular flame tamer from its location to allow the sear burner to sit and work properly.

Lighting the Brabura Sear Burner:

1. Turn the knob slowly to high
2. After hearing the ignition snap, hold your knob in its position till the whole sear burner unit is lit.
3. The sear burner exceeds temps of 900 degrees, do not leave the grill unattended.

The perfect accessory to complement your grill. Buy now and cook your meals to perfection.